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RECIPE
5 INGREDIENTS 5 STEPS 2hr 25min

Easy Chocolate Mousse (No Eggs)

4.3
3 Ratings
This easy chocolate mousse is ready in 25 minutes and made without eggs. It's lighter but still has all the intense chocolatey flavor of a traditional mousse. Chocolate mousse is perfect for a dinner party served in individual dessert bowls with a dollop of whipped cream and some fresh berries.
Easy Chocolate Mousse (No Eggs) Recipe | SideChef
This easy chocolate mousse is ready in 25 minutes and made without eggs. It's lighter but still has all the intense chocolatey flavor of a traditional mousse. Chocolate mousse is perfect for a dinner party served in individual dessert bowls with a dollop of whipped cream and some fresh berries.
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
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SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
2hr 25min
Total Time
$0.99
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 cup
Heavy Cream
plus more whipped cream for garnish
1 Tbsp
Powdered Confectioners Sugar
1/2 tsp
to taste
for topping
(optional)
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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
379
FAT
25.3 g
PROTEIN
2.5 g
CARBS
35.7 g

Cooking Instructions

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Step 1
In a heatproof bowl, heat the Dark Chocolate Chips (1 cup) in the microwave in 30 seconds intervals, stirring well with a spatula between each, until the chocolate is fully melted.
Step 2
Add Powdered Confectioners Sugar (1 Tbsp) and Salt (1/2 tsp) into the chocolate and stir to combine.
Step 3
Whip the Heavy Cream (1 cup) to medium peak, and fold a quarter of the whipped cream into the melted chocolate mixture to loosen up. Then carefully fold in the rest in 2 batches, try not to deflate the mixture too much.
Step 4
Transfer the mixture to dessert cups and chill for 2 hours or until set.
Step 5
Optionally, top with more whipped cream and Dark Chocolate (to taste) before serving.

Rate & Review

4.3
3 Ratings
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Nutrition Per Serving
Calories
379
% Daily Value*
Fat
25.3 g
32%
Saturated Fat
16.3 g
82%
Trans Fat
0.0 g
--
Cholesterol
78.7 mg
26%
Carbohydrates
35.7 g
13%
Fiber
2.5 g
9%
Sugars
14.2 g
--
Protein
2.5 g
5%
Sodium
340.4 mg
15%
Vitamin D
--
--
Calcium
103.8 mg
8%
Iron
1.8 mg
10%
Potassium
146.7 mg
3%
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