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These delicious cheesy, shredded chicken enchiladas are guaranteed to satisfy your cravings for something tasty and comforting. Imagine soft tortillas filled with shredded chicken and cheese baked and smothered in a rich, creamy tomato sauce. And to make things even better, this easy chicken enchilada recipe is ready in less than half an hour. So gather your family around the table, whip up a batch of these cheesy enchiladas and enjoy a fun dinner you’ll all talk about later.
30MINS
$1.86
Ingredients
Servings
6
1 lb
Boneless, Skinless Chicken Breast, cooked, shredded
1
2 cloves
Garlic, minced
1 1/2 cups
Tomato Sauce
1 pckg
(1.5 oz)
(1.5 oz)
Enchilada Sauce Mix
1 Tbsp
1 tsp
1 tsp
3/4 cup
Heavy Cream
2 cups
Pizza Blend Cheese, divided
to taste
Nutrition Per Serving
VIEW ALL
Calories
418
Fat
19.9 g
Protein
26.2 g
Carbs
34.8 g