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RECIPE
9 INGREDIENTS 7 STEPS 45min

Creamy Caper Smashed Potatoes

An easy side dish that’s super delicious and pairs well with roasted meats and fish.
Creamy Caper Smashed Potatoes Recipe | SideChef
An easy side dish that’s super delicious and pairs well with roasted meats and fish.
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
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Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
45min
Total Time
$1.39
Cost Per Serving

Ingredients

Servings
4
US / METRIC
to taste
1/2 cup
Mayonnaise
1 Tbsp
Chopped Fresh Dill
2 Tbsp
Roughly Chopped Capers
1/4 cup
Freshly Grated Parmesan Cheese
1 tsp
Freshly Squeezed Lemon Juice

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Nutrition Per Serving

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CALORIES
368
FAT
24.7 g
PROTEIN
6.6 g
CARBS
29.0 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
In a medium bowl toss together Baby Potatoes (12) , Olive Oil (1 tsp) , and a sprinkle of Salt (to taste) and Ground Black Pepper (to taste) .
Step 3
Spread out evenly on a baking tray and bake for 25-30 minutes, turning once, until just tender.
Step 4
Combine together Mayonnaise (1/2 cup) , Parmesan Cheese (1/4 cup) , Capers (2 Tbsp) , Fresh Dill (1 Tbsp) , Lemon Juice (1 tsp) , and Ground Black Pepper (to taste) .
Step 5
Remove potatoes from oven and gently flatten each with a flat surfaced utensil to a third of its original height.
Step 6
Set oven rack to 7-inch from broiler and turn oven to broil. Spread 1 tbsp of paste onto each potato. Broil for 2-3 minutes until golden and bubbly.
Step 7
Remove from oven and serve immediately, garnishing with fresh dill if desired.

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Nutrition Per Serving
Calories
368
% Daily Value*
Fat
24.7 g
32%
Saturated Fat
4.3 g
22%
Trans Fat
0.0 g
--
Cholesterol
14.8 mg
5%
Carbohydrates
29.0 g
11%
Fiber
1.6 g
6%
Sugars
0.1 g
--
Protein
6.6 g
13%
Sodium
335.8 mg
15%
Vitamin D
0.0 µg
0%
Calcium
68.8 mg
5%
Iron
1.7 mg
9%
Potassium
9.8 mg
0%
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