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RECIPE
8 INGREDIENTS 4 STEPS 15min

Starbucks Pink Drink Copycat

This Starbucks Pink Drink copycat is refreshing, sweet, fruity, and made from herbal tea that is good for your health. We replaced the coconut milk with almond milk to give it a nutty flavor. With only 5 ingredients, this drink is perfect for the whole family!
Starbucks Pink Drink Copycat Recipe | SideChef
This Starbucks Pink Drink copycat is refreshing, sweet, fruity, and made from herbal tea that is good for your health. We replaced the coconut milk with almond milk to give it a nutty flavor. With only 5 ingredients, this drink is perfect for the whole family!
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
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Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
15min
Total Time

Ingredients

Servings
1
US / METRIC
1/2 cup
Frozen Strawberries
1 cup
Almond Milk
1 bag
Herbal Tea
we used Tazo Passion
1/2 tsp
Agave Syrup
1/2 cup
Hot Water
to taste
Crushed Almonds
for serving
(optional)
to taste
Ice
for serving
(optional)
to taste
for serving
(optional)

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
83
FAT
2.5 g
PROTEIN
1.5 g
CARBS
15.3 g

Author's Notes

The tea bag can be removed from the hot water once the tea reaches your preferred intensity or color.

Cooking Instructions

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Step 1
In a heatproof cup, steep the Herbal Tea (1 bag) in Water (1/2 cup) . Set aside to cool down.
Step 2
In a blender, add Frozen Strawberries (1/2 cup) and Almond Milk (1 cup) . Blend until smooth.
Step 3
Pour cooled tea and Agave Syrup (1/2 tsp) into a serving glass. Then follow by pouring in the strawberries milk through the fine strainer.
Step 4
Add Ice (to taste) if desired. Optionally garnish with Fresh Strawberries (to taste) and Almonds (to taste) . Serve.

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Nutrition Per Serving
Calories
83
% Daily Value*
Fat
2.5 g
3%
Saturated Fat
0.2 g
1%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
15.3 g
6%
Fiber
2.8 g
10%
Sugars
8.8 g
--
Protein
1.5 g
3%
Sodium
181.1 mg
8%
Vitamin D
2.5 µg
12%
Calcium
480.5 mg
37%
Iron
1.5 mg
8%
Potassium
327.8 mg
7%
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