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Recipes
Grilled Lamb Chops
Recipe

9 INGREDIENTS • 6 STEPS • 2HRS 38MINS

Grilled Lamb Chops

5.0
2 ratings
Looking for a change from the usual grilled chicken? Look no further than these delicious grilled lamb chops! A simple but flavorful mustard rub compliments the rich, tender, juicy grilled-to-perfection flavor of lamb chops. Fire up the grill for this quick and easy elevated dinner!
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Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Looking for a change from the usual grilled chicken? Look no further than these delicious grilled lamb chops! A simple but flavorful mustard rub compliments the rich, tender, juicy grilled-to-perfection flavor of lamb chops. Fire up the grill for this quick and easy elevated dinner!
2HRS 38MINS
Total Time
$1.85
Cost Per Serving
Ingredients
Servings
8
US / Metric
Lamb
1 rack
Lamb
Dijon Mustard
1/4 cup
Dijon Mustard
Olive Oil
2 Tbsp
Garlic
3 cloves
Garlic, minced
Fresh Rosemary
1 Tbsp
Finely Chopped Fresh Rosemary
Fresh Oregano
1/2 Tbsp
Finely Chopped Fresh Oregano
Lemon
1/2
Lemon, juiced
Kosher Salt
1/2 tsp
Nutrition Per Serving
VIEW ALL
Calories
368
Fat
29.9 g
Protein
18.9 g
Carbs
2.3 g
Add to plan
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Grilled Lamb Chops
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author_avatar
Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Cooking InstructionsHide images
step 1
Trim any excess fat from the rack of Lamb (1 rack). Cut the rack into chops by cutting evenly between each rib. A medium-sized rack will yield approximately 8 chops.
step 2
In a small bowl whisk together the Dijon Mustard (1/4 cup), Olive Oil (2 Tbsp), Garlic (3 cloves), Fresh Rosemary (1 Tbsp), Fresh Oregano (1/2 Tbsp), Lemon (1/2), Kosher Salt (1/2 tsp), and Ground Black Pepper (1/4 tsp).
step 3
Arrange the lamb chops in a shallow dish and evenly coat them with mustard paste. Cover and refrigerate for 2-4 hours.
step 4
Preheat the grill to medium-high. Grill the lamb chops for 6-7 minutes per side for medium-well.
step 5
Remove from the grill and cover with tin foil and allow to rest for 3 minutes before serving.
step 6
Serve with red pepper or mint jelly.
step 6 Serve with red pepper or mint jelly.
Tags
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Dairy-Free
American
Gluten-Free
Grill
Keto
Low-Carb
Shellfish-Free
Lamb
Dinner
Summer
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