Cooking Instructions
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Step 1
Wash and slice
Tomatoes (1/2 cup)
and
Daikon Radishes (1 cup)
.
Step 2
In a bit of
Oil (as needed)
saute the tomato until they become aromatic.
Step 3
Pour in
Concentrated Chicken Stock (1/2 cup)
and
Condensed Oxtail Soup (1/4 cup)
.
Step 4
Add the daikon radish, and
Salt (to taste)
.
Step 5
Change to low heat until the soup thickens.
Step 6
Serve finished soup into your favorite bowl and enjoy!
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Tags
VIEW MORE TAGS VIEW LESS TAGSRed Clam Curry
Chinese-Style Beef & Tomato Soup
Golden Threadfin in Tomato Soup
Chinese-Style Crab and Clam Soup
Chinese-Style Beef Soup
Chicken Soup with Bamboo Shoots
Seafood Spaghetti
Macao Roast with Potato Noodles
Creamy Mushroom Soup
Baked Mushrooms with Cheese
Borsch Soup with Prawns
Slow-Cooked Beef Brisket
Mixed Vegetables in Tomato Soup
Malaysian Fried Chicken Rice Bowl
New England Clam Chowder
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