Cooking Instructions
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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Place
Bacon (4 oz)
on a foil-lined baking sheet.
Step 3
Bake bacon at 350 degrees F (180 degrees C) in the oven for 20 minutes, or until crisp. Set aside on paper towels until cool.
Step 4
Finely slice the
Shallot (1)
into half moons.
Step 5
Place the shallots in a small bowl with the
White Balsamic Vinegar (1/4 cup)
and
Granulated Sugar (1 tsp)
. Marinate for at least 20 minutes.
Step 6
Crumble the
Goat Cheese (1/2 cup)
into small pieces. Chop the
Pecan Halves (1/4 cup)
.
Step 7
Add the
Olive Oil (2 Tbsp)
to the small bowl of shallots and whisk to combine, adding
Salt (to taste)
and
Ground Black Pepper (to taste)
.
Step 8
Add all of the ingredients to a large mixing bowl. Pour the dressing over the
Fresh Baby Spinach (5 2/3 cups)
and toss well to combine. Serve immediately.
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