Kumquat (2 1/2 Tbsp)
Tomatoes (1 oz)
Garlic (1 1/2 cloves)
Yellow Onions (3 Tbsp)
Campbell's Borsch Condensed Soup (2/3 cup)
to the mixture. Heat to a boil and set aside.
Silce and de-bone the
Golden Threadfin Fish (1)
Put sliced threadfin in boiling water for 8 minutes until cooked.
Put the golden threadfin fish on a plate and pour the prepared mixture on top. Top with a few sprigs of
Fresh Parsley (to taste)
for a beautiful and tasty garnish. Serve and enjoy!