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RECIPE

3 INGREDIENTS•3 STEPS•50min

Roasted Sweet Potato Fries

Name: Roasted Sweet Potato Fries
Total time: 3000 s
Yield: 2
Ingredients: 3 Sweet Potato; 1 1/2 tablespoon Olive Oil; to taste Salt and Pepper

4.5

2 Ratings

Sweet potatoes are a great non-starchy carb, so count towards our 5-a-day tally, plus they contain more vitamin C than regular potatoes, which our bodies need and utilize every day. Deliciously sweet and creamy, they're great baked whole and served with a dollop of thick yogurt and sliced spring onions.

Roasted Sweet Potato Fries Recipe | SideChef

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My mission is to inspire others to love life, find their bliss and stay fit and healthy along the way!

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50min

Total Time

$0.92

Cost Per Serving

Ingredients

US / METRIC

Servings:

Serves 2

Sweet Potatoes

1 1/2 Tbsp

Olive Oil

to taste

Salt and Pepper

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Nutrition Per Serving

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CALORIES

240

FAT

10.6 g

PROTEIN

2.7 g

CARBS

34.4 g

Cooking Instructions

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Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Chop the Sweet Potatoes (3) into large wedges.

Step 3

Coat with Olive Oil (1 1/2 Tbsp) and sprinkle with Salt and Pepper (to taste) . Bake for 40 to 45 minutes, flipping them halfway through. Serve hot and enjoy!

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Nutrition Per Serving

Calories

240

% Daily Value*

Fat

10.6 g

14%

Saturated Fat

1.5 g

Trans Fat

Cholesterol

Carbohydrates

34.4 g

13%

Fiber

5.1 g

18%

Sugars

7.1 g

Protein

2.7 g

Sodium

94.0 mg

Vitamin D

Calcium

51.3 mg

Iron

1.1 mg

Potassium

576.3 mg

12%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Roasted Sweet Potato Fries

Ingredients

Nutrition Per Serving

Cooking Instructions

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