Ginger and Clam Soup recipe - It takes only a few ingredients and 20 minutes to prepare.
20MINS
Total Time
$6.33
Cost Per Serving
Ingredients
Servings
2
us / metric

1/2 cup
Chinese Broccoli

1/3 cup
Clam Chowder
Used Campbell's® Clam Chowder

1 tsp
Concentrated Chicken Stock
Used Campbell's® Concentrated Chicken Stock

1 cup
Chicken Broth
or Chicken Stock
Nutrition Per Serving
Calories
268
Fat
3.4 g
Protein
34.7 g
Carbs
23.6 g