Ginger and Clam Soup recipe - It takes only a few ingredients and 20 minutes to prepare.
20MINS
Total Time
$6.33
Cost Per Serving
Ingredients
Servings
2
us / metric
![Chinese Broccoli](https://www.sidechef.com/ingredient/867feec0-38a2-465e-854e-63f29f4673e3.jpeg?d=96x96)
1/2 cup
Chinese Broccoli
![Clam Chowder](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1/3 cup
Clam Chowder
Used Campbell's® Clam Chowder
![Concentrated Chicken Stock](https://www.sidechef.com/ingredient/6a0480c8-f5d5-42cd-ad62-600e1a5e3bcc.jpeg?d=96x96)
1 tsp
Concentrated Chicken Stock
Used Campbell's® Concentrated Chicken Stock
![Chicken Broth](https://www.sidechef.com/ingredient/793fc407-b5db-479e-af6a-0034e6a90e75.jpeg?d=96x96)
1 cup
Chicken Broth
or Chicken Stock
Nutrition Per Serving
VIEW ALL
Calories
268
Fat
3.4 g
Protein
34.7 g
Carbs
23.6 g