Melon with Honey Yogurt and Pistachios is an easy appetizer or breakfast that everyone can make. Experience the perfect balance of sweetness and spices in this delightful combination. The aromatic blend of cardamom and a hint of chili powder beautifully complements the melon, yogurt, and honey. Enjoy the added texture of toasted pistachios. Explore Middle Eastern flavors in your cooking today!

Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SAUCE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
25MINS
Total Time
$2.04
Cost Per Serving
Ingredients
Servings
2
us / metric

1/4
Honeydew Melon, cubed

1/4
Cantaloupe, cubed

1 3/4 cups
Plain Yogurt

1/2 tsp
Ground Cardamom

2 pinches
Chili Powder

4 Tbsp
Roughly Chopped Pistachios
Nutrition Per Serving
Calories
394
Fat
14.9 g
Protein
14.0 g
Carbs
58.4 g