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13 INGREDIENTS • 5 STEPS • 5HRS 10MINS

Crazy Good Slow Cooker Chicken

Name: Crazy Good Slow Cooker Chicken
Total time: PT18600.0S
Yield: 6
Ingredients: 4 Chicken Breast; 1 tablespoon Onion Powder; 2 teaspoon Garlic Powder; 1 teaspoon Dried Parsley; 1/2 teaspoon Dried Oregano; 1/2 teaspoon Dried Thyme; 1/4 teaspoon Dried Marjoram; 1/4 teaspoon Salt; 1/2 teaspoon Ground Black Pepper; 500 gram Cream Cheese; 1 cup Cooked Bacon; 1/2 cup Spring Onion; 6 Brioche Hamburger Bun

Recipe

5.0

3 ratings

This slow cooker recipe will make the chicken melt in your mouth!

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Crazy Good Slow Cooker Chicken

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Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

https://www.nickoskitchen.net/

This slow cooker recipe will make the chicken melt in your mouth!

5HRS 10MINS

Total Time

$3.46

Cost Per Serving

Ingredients

Servings

6

us / metric

4

Chicken Breasts

1 Tbsp

Onion Powder

2 tsp

Garlic Powder

1 tsp

Dried Parsley

as needed

Dried Oregano

as needed

Dried Thyme

as needed

Dried Marjoram

as needed

Salt

as needed

Ground Black Pepper

2 cups

Cream Cheese

1 cup

Cooked Bacon, chopped

1/2 cup

Spring Onion, chopped

6

Brioche Hamburger Buns, toasted

optional

Nutrition Per Serving

VIEW ALL

Calories

992

Fat

68.1 g

Protein

41.1 g

Carbs

50.2 g

Add to plan

Crazy Good Slow Cooker Chicken

Save

Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

https://www.nickoskitchen.net/

Cooking InstructionsHide images

step 1

Into a bowl, place the Onion Powder (1 Tbsp), Garlic Powder (2 tsp), Dried Parsley (1 tsp), Dried Oregano (as needed), Dried Thyme (as needed), Dried Marjoram (as needed), Salt (as needed), and Ground Black Pepper (as needed). Mix together well.

step 2

Place the Chicken Breasts (4) in a slow cooker and cover with the spice mix, coating all sides. Place the Cream Cheese (2 cups) on top and cook on low for 7-9 hours, or on high for 5.

step 3

Shred the chicken, mixing through the liquid to create a creamy consistency.

step 4

Add the Cooked Bacon (1 cup) and Spring Onion (1/2 cup), then mix again until combined.

step 5

Serve straight away with Brioche Hamburger Buns (6) or keep refrigerated for 1-2 days for sandwich fillings or to accompany a salad. Enjoy!

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