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RECIPE
13 INGREDIENTS5 STEPS5hr 10min

Crazy Good Slow Cooker Chicken

5.0
3 Ratings
This slow cooker recipe will make the chicken melt in your mouth!
Crazy Good Slow Cooker Chicken Recipe | SideChef
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This slow cooker recipe will make the chicken melt in your mouth!
Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
https://www.nickoskitchen.net/
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Fulfilled by
Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
https://www.nickoskitchen.net/
5hr 10min
Total Time
$3.46
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
1 Tbsp
Onion Powder
1/2 Tbsp
Garlic Powder
1/2 tsp
Dried Thyme
1/4 tsp
Dried Marjoram
1/4 tsp
2 cups
Cream Cheese
1/2 cup
Spring Onions , chopped
6
Brioche Hamburger Buns , toasted
(optional)
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Nutrition Per Serving

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CALORIES
992
FAT
68.1 g
PROTEIN
41.1 g
CARBS
50.2 g

Cooking Instructions

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Step 1
Into a bowl, place the Onion Powder (1 Tbsp) , Garlic Powder (1/2 Tbsp) , Dried Parsley (1 tsp) , Dried Oregano (1/2 tsp) , Dried Thyme (1/2 tsp) , Dried Marjoram (1/4 tsp) , Salt (1/4 tsp) , and Ground Black Pepper (1/2 tsp) . Mix together well.
Step 2
Place the Tyson® Chicken Breasts (4) in a slow cooker and cover with the spice mix, coating all sides. Place the Cream Cheese (2 cups) on top and cook on low for 7-9 hours, or on high for 5.
Step 3
Shred the chicken, mixing through the liquid to create a creamy consistency.
Step 4
Add the Wright® Brand Smoked Bacon (1 cup) and Spring Onions (1/2 cup) , then mix again until combined.
Step 5
Serve straight away with Brioche Hamburger Buns (6) or keep refrigerated for 1-2 days for sandwich fillings or to accompany a salad. Enjoy!
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Nutrition Per Serving
Calories
992
% Daily Value*
Fat
68.1 g
87%
Saturated Fat
27.0 g
135%
Trans Fat
1.0 g
--
Cholesterol
175.8 mg
59%
Carbohydrates
50.2 g
18%
Fiber
2.7 g
10%
Sugars
6.3 g
--
Protein
41.1 g
82%
Sodium
2104.0 mg
91%
Vitamin D
0.3 µg
2%
Calcium
159.9 mg
12%
Iron
3.1 mg
17%
Potassium
447.8 mg
10%
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