Tropical Snowballs

Ingredients

Servings

12 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 cups

Cream Cheese , room temperature

1 3/4 cups

Crushed Pineapple in 100% Pineapple Juice , drained

2 cups

Crushed Assorted Nuts

2 Tbsp

Powdered Confectioners Sugar

2 cups

Desiccated Coconut

Cooking Instructions

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Step 1

Into a mixing bowl, add Cream Cheese (2 cups) , Crushed Pineapple in 100% Pineapple Juice (1 3/4 cups) , and Assorted Nuts (2 cups) . Mix well.

Step 2

Add Powdered Confectioners Sugar (2 Tbsp) and mix through. Taste and adjust sweetness if necessary.

Step 3

Cover mixture with cling wrap and place in fridge to chill for 1 hour.

Step 4

Roll tablespoons of the mixture into balls, then toss them in the Desiccated Coconut (2 cups) until they are coated. Place on a baking tray lined with nonstick baking paper.

Step 5

Place snowballs in the fridge for 4 hours to firm up.

Step 6

Serve and enjoy!