If you like coconut and eggnog, you’ll love Puerto Rican Coquito! Coquito is a thick and creamy coconut drink that mixes silky GOYA® Coconut Milk with sweet GOYA® Cream of Coconut, cinnamon and rum. This rich, authentic coquito recipe is commonly made during Christmas where it is served cold and meant to be shared with family and friends.
Recipe and image provided by and used with permission of Goya Foods, Inc.
Recipe and image provided by and used with permission of Goya Foods, Inc.
Goya
The premier source for authentic Latino cuisine, Goya Foods is the largest, Hispanic-owned food company in the United States.
https://www.goya.com/en/
5MINS
Total Time
$1.46
Cost Per Serving
Ingredients
Servings
6
us / metric
1 can
(15 oz)
(15 oz)
Cream of Coconut
1 can
(13.5 oz)
(13.5 oz)
Coconut Milk
1/2 cup
Sweetened Condensed Milk
1/2 cup
White Rum
optional
1/2 tsp
Sponsored
Simply Organic Cinnamon, Groundplus more for garnish, if desired
to taste
Cinnamon Sticks
optional
Nutrition Per Serving
Calories
690
Fat
33.6 g
Protein
11.2 g
Carbs
71.1 g
