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RECIPE
11 INGREDIENTS 5 STEPS 20min

Butternut Squash & Cranberry Quinoa Bowl

5.0
2 Ratings
This bowl uses my lemon chia dressing, perfect quinoa, and roasted butternut squash recipe which are all in the app under my recipes.
Butternut Squash & Cranberry Quinoa Bowl Recipe | SideChef
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This bowl uses my lemon chia dressing, perfect quinoa, and roasted butternut squash recipe which are all in the app under my recipes.
My mission is to inspire others to love life, find their bliss and stay fit and healthy along the way!
http://www.elisejoanfitness.com
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My mission is to inspire others to love life, find their bliss and stay fit and healthy along the way!
http://www.elisejoanfitness.com
20min
Total Time
$4.05
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1 cup
2 Tbsp
Dried Cranberries
1 cup
Kale , shredded
1 cup
Quinoa , cooked
1 tsp
Chia Seeds
1 clove
1/4 cup
Extra-Virgin Olive Oil
2 Tbsp
to taste
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1391
FAT
67.5 g
PROTEIN
28.0 g
CARBS
184.3 g

Cooking Instructions

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Step 1
Make the lemon garlic chia dressing: Peel the Garlic (1 clove) . Use a microplane and grate the peeled Garlic into a bowl. Zest the Lemon (1) into the same bowl, and then juice the lemon into the bowl.
Step 2
Into the bowl, add the Chia Seeds (1 tsp) , Extra-Virgin Olive Oil (1/4 cup) , Honey (2 Tbsp) , Salt (to taste) , and Ground Black Pepper (to taste) . Whisk until smooth.
Step 3
Marinate the Kale (1 cup) in half of the lemon chia dressing.
Step 4
Layer the bowl from bottom up with Quinoa (1 cup) , shredded kale, and Butternut Squash (1 cup) .
Step 5
Sprinkle the Dried Cranberries (2 Tbsp) on top and then drizzle on the remaining dressing. Enjoy!

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Nutrition Per Serving
Calories
1391
% Daily Value*
Fat
67.5 g
87%
Saturated Fat
9.3 g
46%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
184.3 g
67%
Fiber
20.2 g
72%
Sugars
51.3 g
--
Protein
28.0 g
56%
Sodium
32.5 mg
1%
Vitamin D
--
--
Calcium
263.1 mg
20%
Iron
10.2 mg
57%
Potassium
1709.2 mg
36%
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