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RECIPE
6 INGREDIENTS 8 STEPS 45min

Gluten-Free Dark Chocolate Lava Pots

5.0
3 Ratings
This is a decadent dessert that is great for special occassions and dinner parties. They can be made in advance-all you have to do is preheat the oven when you are 30 minutes from wanting dessert. Enjoy!
Gluten-Free Dark Chocolate Lava Pots Recipe | SideChef
This is a decadent dessert that is great for special occassions and dinner parties. They can be made in advance-all you have to do is preheat the oven when you are 30 minutes from wanting dessert. Enjoy!
The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
http://www.bittermeasures.com
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The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
http://www.bittermeasures.com
45min
Total Time
$1.86
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 Tbsp
Almond Meal
to taste
Almond Meal
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
545
FAT
41.8 g
PROTEIN
5.4 g
CARBS
37.3 g

Cooking Instructions

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Step 1
Preheat the oven to 400 degrees F (200 degrees C). Grease and flour the ramekins with Almond Meal (to taste) .
Step 2
Roughly chop the Dark Chocolate (1/3 cup) and place it in a heat safe bowl.
Step 3
In a double boiler, melt the dark chocolate and Unsalted Butter (2/3 cup) .
Step 4
While the chocolate is melting, whisk Eggs (2) and Granulated Sugar (1/2 cup) together. When blended, add Almond Meal (3 Tbsp) and stir just to combine.
Step 5
When chocolate is melted, pour it slowly into egg mixture, whisking to combine. Go very slowly at first to make sure the eggs do not cook.
Step 6
Pour the mixture into the prepared ramekins. At this point these can be placed in the fridge to be baked and served later.
Step 7
If they have not been refrigerated, bake the lava pots for 10 minutes. If chilled, bake them for 12 minutes.
Step 8
Serve and enjoy!

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Nutrition Per Serving
Calories
545
% Daily Value*
Fat
41.8 g
54%
Saturated Fat
24.1 g
120%
Trans Fat
0.0 g
--
Cholesterol
171.4 mg
57%
Carbohydrates
37.3 g
14%
Fiber
2.2 g
8%
Sugars
33.0 g
--
Protein
5.4 g
11%
Sodium
37.2 mg
2%
Vitamin D
0.5 µg
2%
Calcium
37.3 mg
3%
Iron
2.0 mg
11%
Potassium
154.9 mg
3%
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