Individual Flans

Heat the Granulated Sugar (1 cup) in a small, heavy-duty saucepan over medium-low heat, stirring constantly, for 6 to 8 minutes or until dissolved and caramel-colored. Pour into individual flan cups or ramekins.

Blend La Lechera® Sweetened Condensed Milk (1 can), Simply Organic® Pure Madagascar Vanilla Extract (1 tsp), Evaporated Milk (1 can), and Egg Whites (4). Pour the mixture into individual flan cups. Cover with foil and cook in a pressure cooker for 30-40 minutes.

Remove from the oven and let cool. Unmold and serve with sliced Fresh Strawberry (1/2 cup) and Kiwifruit (1).