This festive Spiked Gingerbread Hot Chocolate combines the richness of hot chocolate with the warming spices of gingerbread and a touch of spiced rum. It's a perfect drink for enjoying by the fireplace during Christmas or any winter holiday, offering a delightful balance of flavors and a soothing, boozy warmth.
Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SAUCE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
15MINS
Total Time
$2.47
Cost Per Serving
Ingredients
Servings
2
us / metric
2 Tbsp
Unsweetened Cocoa Powder
1 tsp
Gingerbread Spice
plus 1/4 tsp for topping
1/2 cup
72% Dark Chocolate
roughly broken apart
3 Tbsp
Spiced Rum
4 Tbsp
Whipped Cream
2
Gingerbread Cookies
2
Cinnamon Sticks
Nutrition Per Serving
Calories
766
Fat
33.1 g
Protein
17.2 g
Carbs
80.7 g
