Marc's Oven Roasted Brussel Sprouts and Tomatoes

Watch Full Video

Recipe

6 INGREDIENTS • 7 STEPS • 35MINS

Marc's Oven Roasted Brussel Sprouts and Tomatoes

Delicious Oven Roasted Brussel Sprouts and Tomatoes are such a sophisticated dish that can be prepared in no time.

Marc's Oven Roasted Brussel Sprouts and Tomatoes

Save

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Delicious Oven Roasted Brussel Sprouts and Tomatoes are such a sophisticated dish that can be prepared in no time.

35MINS

Total Time

$1.30

Cost Per Serving

Ingredients

Servings

4

US / Metric

5 cups

Brussels Sprouts, washed, halved

1/3 cup

1 cup

Cherry Tomato

1/2 Tbsp

1/2 tsp

Ground Black Pepper

1

Yellow Onion, thinly sliced

Nutrition Per Serving

VIEW ALL

Calories

249

Fat

20.6 g

Protein

4.7 g

Carbs

14.8 g

Marc's Oven Roasted Brussel Sprouts and Tomatoes

Save

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking InstructionsHide images

step 1

Preheat oven to 425 degrees F (220 degrees C).

step 2

Into a mixing bowl, add Brussels Sprouts (5 cups), Yellow Onion (1), and Olive Oil (1/3 cup). Season with Kosher Salt (1/2 Tbsp) and Ground Black Pepper (1/2 tsp). Toss to coat evenly.

step 3

Transfer mixture to a 9x13-inch pan. Drizzle additional olive oil over the top.

step 4

Bake for 15 minutes, shaking the pan after 10 minutes.

step 5

Give the vegetables a flip. Add Cherry Tomato (1 cup) and drizzle additional olive oil over top. Toss to combine.

step 6

Bake for another 15 minutes, shaking the pan once or twice throughout.

step 7

Serve and enjoy!

Watch Full Video

Tags

view more tags

0 Saved

top