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RECIPE
6 INGREDIENTS4 STEPS1hr

Grilled Rosemary and Thyme Pork Steak

This yummy Grilled Rosemary and Thyme Pork Steak doesn't require any measurements and you can prepare it in no time!
Grilled Rosemary and Thyme Pork Steak Recipe | SideChef
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This yummy Grilled Rosemary and Thyme Pork Steak doesn't require any measurements and you can prepare it in no time!
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
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Estimated Total: Estimated Total:
Fulfilled by
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
1hr
Total Time
$4.35
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
to taste
to taste
Garlic Powder
to taste
Dried Thyme
to taste
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Nutrition Per Serving

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CALORIES
2068
FAT
140.5 g
PROTEIN
186.9 g
CARBS
--

Cooking Instructions

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Step 1
Lay the Pork Loin Steak (4) out on a baking tray. Season both sides with Salt (to taste) , Ground Black Pepper (to taste) , Garlic Powder (to taste) , Dried Thyme (to taste) , and Fresh Rosemary (to taste) . Let it sit for about 45min while you heat the grill.
Step 2
Place steaks directly on the grills and cook for 6-10 minutes.
Step 3
Flip the steaks and cook for another 7 minutes.
Step 4
Serve and enjoy!
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Nutrition Per Serving
Calories
2068
% Daily Value*
Fat
140.5 g
180%
Saturated Fat
56.7 g
284%
Trans Fat
--
--
Cholesterol
734.7 mg
245%
Carbohydrates
--
--
Fiber
--
--
Sugars
--
--
Protein
186.9 g
374%
Sodium
471.6 mg
21%
Vitamin D
--
--
Calcium
217.7 mg
17%
Iron
13.3 mg
74%
Potassium
2838.9 mg
60%
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