Give these delicious vegan wings a try-- I promise they will taste JUST like the meat version. The seitan chicken has taken me roughly 2 years to perfect. It is moist, and perfectly spiced. For the "bones" you can use either sugar cane or popsicle sticks; or you can simply have "boneless" wings!
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
1HR 35MINS
Total Time
$0.96
Cost Per Serving
Ingredients
Servings
4
us / metric
1 tsp
Sponsored
Simply Organic Onion Powder
1/2 tsp
Poultry Seasoning
2 3/4 cups
Vegetable Broth
1 tsp
Crushed Red Pepper Flakes
1 tsp
Cayenne Pepper
Nutrition Per Serving
Calories
434
Fat
5.4 g
Protein
31.5 g
Carbs
68.3 g