Name: Cake in a Mug
Total time: PT120.0S
Yield: 1
Ingredients: 2 tablespoon Truvia® Sweet Complete® Granulated All-Purpose Stevia Leaf Sweetener; 1/2 tablespoon Butter; 2 tablespoon Water; 1/4 teaspoon Salt; 1/2 teaspoon Vanilla Extract; 3 tablespoon All-Purpose Flour; 1/2 teaspoon Baking Powder

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Truvia

We believe sweetness was meant to be enjoyed. That’s why we created products that allow you to reduce sugar, not flavor. Whether you prefer our plant-based stevia leaf or monk fruit sweetness , we’re proud to offer calorie-free, zero sugar products that don’t sacrifice great tasting sweetness.

https://www.truvia.com/

Pick your flavor! Create flavors like vanilla, chocolate, lemon blueberry and more. This simple cake in a mug recipe is the perfect portion of a fluffy and moist treat. The vanilla recipe contains 33% fewer calories and 97% less sugar* per serving than the full-sugar version.

2MINS

Total Time

$1.30

Cost Per Serving

Ingredients

Servings

us / metric

Vanilla (see other flavors under author's notes)

2 Tbsp

Truvia® Sweet Complete® Granulated All-Purpose Stevia Leaf Sweetener

or monk fruit sweetener

2 tsp

Butter

2 Tbsp

Water

as needed

Salt

as needed

Vanilla Extract

3 Tbsp

All-Purpose Flour

as needed

Baking Powder

Nutrition Per Serving

VIEW ALL

Calories

143

Fat

6.0 g

Protein

2.5 g

Carbs

45.7 g

Author's Notes

Options (Will Affect Nutritional Information)

Chocolate chip cookie cake: Add in 2 tsp of semi-sweet chocolate chips before microwaving in step 5.

Chocolate cake: Instead of 3 Tbsp of flour, add only 2 Tbsp of flour and 1 Tbsp of cocoa powder before microwaving in step 5.

Lemon Blueberry cake: Add 2 Tbsp lemon juice instead of water and add 12-15 blueberries before microwaving in step 5. May take about 10 more seconds in the microwave to bake.

Pumpkin spice cake: Add ½ tsp cinnamon, ¼ tsp nutmeg, 1⁄8 tsp ground clove, ¼ tsp ground ginger and I Tbsp pumpkin puree before microwaving in step 5. May take about 10 more seconds in the microwave.

Top your mug cake with whipped cream or even a scoop of Truvia oat milk ice cream!

*One serving has 160 calories and <1 grams of sugar per serving compared to the full sugar-sweetened serving which have 240 calories and 25 grams of sugar. See nutritional panel for more information.