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Vegan Crispy Roasted Broccoli
Recipe

6 INGREDIENTS • 4 STEPS • 40MINS

Vegan Crispy Roasted Broccoli

4.3
3 ratings
These crispy “cheesy” roasted broccoli are amazing!. They are made using nutritional yeast, which not only gives them a bit of a cheesy flavor but it also add vitamins B. The almond flour adds extra flavour and also helps creating a nice crust.
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
These crispy “cheesy” roasted broccoli are amazing!. They are made using nutritional yeast, which not only gives them a bit of a cheesy flavor but it also add vitamins B. The almond flour adds extra flavour and also helps creating a nice crust.
40MINS
Total Time
$1.70
Cost Per Serving
Ingredients
Servings
2
US / Metric
Broccoli
6 cups
Broccoli, chopped
Extra-Virgin Olive Oil
1/4 cup
Extra-Virgin Olive Oil
Almond Flour
3 Tbsp
Almond Flour
Salt
1 tsp
Paprika
1/2 tsp
Nutrition Per Serving
VIEW ALL
Calories
414
Fat
34.6 g
Protein
12.3 g
Carbs
22.4 g
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Vegan Crispy Roasted Broccoli
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Preheat your oven to 400 degrees F (200 degrees C).
step 2
Chop your Broccoli (6 cups) into florets and spread them on a baking sheet. Drizzle with Extra-Virgin Olive Oil (1/4 cup), Nutritional Yeast (3 Tbsp), Almond Flour (3 Tbsp), Salt (1 tsp) and Paprika (1/2 tsp).
step 2 Chop your Broccoli (6 cups) into florets and spread them on a baking sheet. Drizzle with Extra-Virgin Olive Oil (1/4 cup), Nutritional Yeast (3 Tbsp), Almond Flour (3 Tbsp), Salt (1 tsp) and Paprika (1/2 tsp).
step 3
Mix everything together until the broccoli is well-coated.
step 3 Mix everything together until the broccoli is well-coated.
step 4
Bake in preheated oven 25 to 30 minutes, or until broccoli is golden-brown and crispy.
step 4 Bake in preheated oven 25 to 30 minutes, or until broccoli is golden-brown and crispy.
Tags
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Dairy-Free
American
Gluten-Free
Low-Carb
Healthy
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
Side Dish
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