A bowl, a few simple ingredients, and an oven it’s all you need to make this bread. This recipe will give you a soft spongy loaf perfect to toast and spread with jam or nut butter or to serve with eggs, bacon, or whatever you like.
Author: The Fit Mediterranean
or Apple Cider Vinegar
Preheat your oven to 350 degrees F (180 degrees C).
In a large bowl start off by beating the
Baking Soda (1 tsp)
Baking Powder (1 tsp)
Coconut Vinegar (1 Tbsp)
Coconut Flour (2 Tbsp)
Flaxseed Meal (1/4 cup)
Salt (1/2 tsp)
Almond Butter (3/4 cup)
Honey (1 Tbsp)
to the bowl with egg and mix until a thick batter forms.
Pour batter into a baking loaf pan and cook in preheated oven for about 30-40 minutes.
Let the loaf cool down completely on a wire rack and serve it as you prefer.
Nutrition Per Serving
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