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Recipes
Banana Walnut Pancakes

5 INGREDIENTS • 6 STEPS • 25MINS

Banana Walnut Pancakes

Recipe
Fluffy banana walnut pancakes made with Farmhouse Eggs for a soft, golden, and nutty breakfast treat.
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Fluffy banana walnut pancakes made with Farmhouse Eggs for a soft, golden, and nutty breakfast treat.
author_avatar
Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/
25MINS
Total Time
$1.30
Cost Per Serving
Ingredients
Servings
4
us / metric
Banana
2
Ripe Bananas
Almond Flour
3 Tbsp
Almond Flour
Ground Cinnamon
1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground
Walnut
1 Tbsp
Walnut
Nutrition Per Serving
VIEW ALL
Calories
143
Fat
7.1 g
Protein
5.4 g
Carbs
15.1 g
Love This Recipe?
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Banana Walnut Pancakes
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Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/
Cooking InstructionsHide images
step 1
Mash two Bananas (2).
step 2
Mix in 2 Farmhouse Eggs® Large Brown Eggs (2).
step 3
Mix in Almond Flour (3 Tbsp), Simply Organic Cinnamon, Ground (1/2 tsp), and Walnut (1 Tbsp).
step 4
Heat pan and add a small amount of olive oil to prevent sticking if desired.
step 5
Add ¼ cup of batter per pancake.
step 6
Cook on medium heat flipping only once.
step 6 Cook on medium heat flipping only once.
Tags
Breakfast
Dairy-Free
Gluten-Free
Brunch
Comfort Food
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
No-Bake Dessert
Summer
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