8 INGREDIENTS • 5 STEPS • 15MINS

Berry Topped Sweet Crepes

Name: Berry Topped Sweet Crepes
Total time: PT900.0S
Yield: 2
Ingredients: 1 cup Pasteurized Egg White; 1/4 cup Unsweetened Almond Milk; 1/4 cup Oat Flour; 1 teaspoon Vanilla Extract; 1 tablespoon Maple Syrup; 1 cup Fresh Strawberry; 1 cup Fresh Blueberry; 1 cup Non-Dairy Whipped Topping

Recipe

These Berry Topped Sweet Crepes are indeed a delightful treat, perfect for breakfast, brunch, or even dessert. The thin, delicate crepes provide a soft and slightly chewy base that complements the burst of sweetness from the fresh berries.

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These Berry Topped Sweet Crepes are indeed a delightful treat, perfect for breakfast, brunch, or even dessert. The thin, delicate crepes provide a soft and slightly chewy base that complements the burst of sweetness from the fresh berries.

Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

15MINS

Total Time

$3.34

Cost Per Serving

Ingredients

Servings

2

us / metric

1 cup

Nutrition Per Serving

VIEW ALL

Calories

628

Fat

9.9 g

Protein

61.8 g

Carbs

70.6 g

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Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1

Mix all Eggland's Best Liquid Egg Whites (1 cup), Unsweetened Almond Milk (4 Tbsp), Oat Flour (4 Tbsp), Vanilla Extract (1 tsp), and Maple Syrup (1 Tbsp) in a large bowl, whisking until frothy.

step 2

Heat a buttered 8-inch non-stick skillet to medium.

step 3

Adding 1/3 cup batter to the skillet, cook for 1-2 minutes until set, flip and cook on the other side.

step 4

Remove from the skillet, repeat with remaining batter 1/3 cup at a time.

step 5

Top with Fresh Strawberry (1 cup), Fresh Blueberry (1 cup), Non-Dairy Whipped Topping (1 cup), and serve immediately.

Berry Topped Sweet Crepes

15MINS

$3.34

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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