Name: Crispy Potato Crust Wraps with Garlic Yogurt and Spiced Chicken
Total time: PT2100.0S
Yield: 4
Ingredients: 2 Russet Potato; 3/4 cup Shredded Cheese; 1/2 tablespoon Salt; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Ground Black Pepper; 2 Boneless Chicken Breast; 2 tablespoon Olive Oil; 1/2 teaspoon Paprika; 1/2 teaspoon Ground Cumin; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Salt; 1/4 teaspoon Ground Black Pepper; 1/2 cup Greek Yogurt; 1 clove Garlic; 1 tablespoon Lime Juice; 1/4 teaspoon Salt; 1/2 cup Lettuce; 1/4 cup Cucumber; 1/4 cup Red Onion; 1/4 Fresh Herbs

Crispy Potato Crust Wraps with Garlic Yogurt and Spiced Chicken

Recipe

Meet your new wrap obsession: Crispy Potato Crust Wraps! Gluten-free, egg-free, and starch-free! The secret? Letting the natural starch in potatoes bind everything together. Crispy on the outside, flexible on the inside, they’re stuffed to the brim with spiced chicken, crunchy veggies, and a dreamy garlic yogurt sauce. Healthy, hearty, and totally irresistible—these wraps are here to shake up your meal game!

Love This Recipe?

Add to plan

Crispy Potato Crust Wraps with Garlic Yogurt and Spiced Chicken

Save

Mandy at SideChef

I’m Mandy, a foodie from Germany and I'm all about delicious bites. My motto? Life’s too short to skip dessert (especially when cookies are involved).