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Recipes
Healthy Date Brownies
Recipe

11 INGREDIENTS • 5 STEPS • 30MINS

Healthy Date Brownies

5
1 rating
These Healthy Date Brownies have such fantastic and decadent flavor and texture. They are perfect for indulging without guilt! The dates and honey are a great replacement for refined sugar and the almond flour made them gluten-free!
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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
These Healthy Date Brownies have such fantastic and decadent flavor and texture. They are perfect for indulging without guilt! The dates and honey are a great replacement for refined sugar and the almond flour made them gluten-free!
30MINS
Total Time
$1.52
Cost Per Serving
Ingredients
Servings
8
US / Metric
Coconut Oil Cooking Spray
as needed
Coconut Oil Cooking Spray
Almond Flour
1 cup
Almond Flour
Unsweetened Cocoa Powder
1/2 cup
Unsweetened Cocoa Powder
Coconut Oil
1/4 cup
Coconut Oil, melted
Honey
1/4 cup
Baking Soda
1/2 tsp
Baking Soda
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Almond Extract
1/2 tsp
Almond Extract
Cayenne Pepper
1/8 tsp
Cayenne Pepper
Nutrition Per Serving
VIEW ALL
Calories
272
Fat
17.0 g
Protein
7.0 g
Carbs
29.1 g
Add to plan
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Healthy Date Brownies
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author_avatar
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C). Spray an 8x8-inch dish with Coconut Oil Cooking Spray (as needed).
step 2
Into the bowl of a food processor, add Pitted Dates (1 cup), Almond Flour (1 cup), Unsweetened Cocoa Powder (1/2 cup), Coconut Oil (1/4 cup), Honey (1/4 cup), Baking Soda (1/2 tsp), Ground Cinnamon (1/2 tsp), Almond Extract (1/2 tsp), and Cayenne Pepper (1/8 tsp). Run the processor until mixture is smooth.
step 2 Into the bowl of a food processor, add Pitted Dates (1 cup), Almond Flour (1 cup), Unsweetened Cocoa Powder (1/2 cup), Coconut Oil (1/4 cup), Honey (1/4 cup), Baking Soda (1/2 tsp), Ground Cinnamon (1/2 tsp), Almond Extract (1/2 tsp), and Cayenne Pepper (1/8 tsp). Run the processor until mixture is smooth.
step 3
Add in the Eggs (3) and pulse a few more times to incorporate. Scoop the batter into the pan and smooth the surface.
step 3 Add in the Eggs (3) and pulse a few more times to incorporate. Scoop the batter into the pan and smooth the surface.
step 4
Bake for about 25 minutes, until a toothpick comes out of the center cleanly.
step 5
Let the brownies cool completely, then cut into the desired sized squares. Serve immediately, or store sealed in the refrigerator to enjoy as you need them!
step 5 Let the brownies cool completely, then cut into the desired sized squares. Serve immediately, or store sealed in the refrigerator to enjoy as you need them!
Tags
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Beans & Legumes
Dairy-Free
American
Gluten-Free
Christmas
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Quick & Easy
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