You've tried burgers and all their like - brie and beef, lamb, turkey, and maybe even a ramen-bunned masterpiece - but have you ever had a burger for dessert? Now you can with the Nutella burger, a sweet play on the American lunch and dinnertime staple.
Author: POPSUGAR FOOD
Powdered Confectioners Sugar
, thinly sliced
, thinly sliced
Using an electric mixer, beat together the
Nutella® (1/2 cup)
Powdered Confectioners Sugar (2 Tbsp)
until smooth, thickened, and a little stiff.
Line a half-sheet pan with waxed paper. Arrange two ring molds or round cookie cutters on the half-sheet pan and divide the nutella between the two molds, spreading it smooth. Refrigerate for 20 minutes, or until firm.
To assemble the burger, start by slicing the
Sugar Donuts (2)
in half like a hamburger bun. Add the sliced
and thinly sliced
Fresh Strawberries (4)
to the bottom half of the "buns."
Then add the nutella patty.
Add the thinly sliced
Finally, add the top doughnut "bun," and enjoy!
Nutrition Per Serving
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Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
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