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Recipes
Protein Pickle Egg Salad

11 INGREDIENTS • 3 STEPS • 20MINS

Protein Pickle Egg Salad

Recipe
Transform your classic egg salad recipe into a protein-packed, flavor-bursting masterpiece that will revolutionize your lunch game. Featuring Eggland's Best Hard-Cooked Peeled Eggs, our innovative take on traditional egg salad swaps out regular mayonnaise with protein-rich cottage cheese, creating a lighter yet satisfyingly creamy texture that everyone will love. The addition of crisp dill pickles brings the perfect tangy crunch to this pickle egg salad, while a generous drizzle of hot honey introduces an irresistible sweet-heat combination that makes this recipe truly special. Fresh herbs add vibrant, garden-fresh notes that harmoniously tie all the ingredients together. Serve this healthier dill pickle egg salad on its own or on artisanal whole grain bread for a memorable meal.
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Transform your classic egg salad recipe into a protein-packed, flavor-bursting masterpiece that will revolutionize your lunch game. Featuring Eggland's Best Hard-Cooked Peeled Eggs, our innovative take on traditional egg salad swaps out regular mayonnaise with protein-rich cottage cheese, creating a lighter yet satisfyingly creamy texture that everyone will love. The addition of crisp dill pickles brings the perfect tangy crunch to this pickle egg salad, while a generous drizzle of hot honey introduces an irresistible sweet-heat combination that makes this recipe truly special. Fresh herbs add vibrant, garden-fresh notes that harmoniously tie all the ingredients together. Serve this healthier dill pickle egg salad on its own or on artisanal whole grain bread for a memorable meal.
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Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

20MINS

Total Time

Ingredients

Servings
4
us / metric
Hard-Boiled Egg
8

Sponsored

Eggland's Best Hard Cooked Eggs
2% Cottage Cheese
3/4 cup
Hot Honey
3 Tbsp
Hot Honey
plus extra for drizzling
Dijon Mustard
3 Tbsp
Dijon Mustard
smooth variety
Sweet Pickle Relish
2 Tbsp
Sweet Pickle Relish, drained
Dill Pickle
3
Large Dill Pickles, finely diced
Fresh Dill
1 Tbsp
Fresh Dill, finely chopped
Fresh Chives
2 Tbsp
Fresh Chives, finely chopped
Paprika
1/2 tsp
Paprika
plus more for garnish
Salt
to taste

Nutrition Per Serving

VIEW ALL
Calories
281
Fat
12.0 g
Protein
18.1 g
Carbs
22.4 g
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Protein Pickle Egg Salad
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Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1
Combine Eggland's Best Hard Cooked Eggs (8), 2% Cottage Cheese (3/4 cup), Hot Honey (3 Tbsp), Dijon Mustard (3 Tbsp), Sweet Pickle Relish (2 Tbsp), Dill Pickles (3), Fresh Dill (1 Tbsp), Fresh Chives (2 Tbsp), Paprika (1/2 tsp), Salt (to taste), and Ground Black Pepper (to taste) in a large mixing bowl. Stir thoroughly until well blended.
step 2
Cover the mixture tightly and chill in refrigerator for minimum 30 minutes to allow flavors to develop before serving.
step 3
Serve on its own or on your favorite bread, crackers, or lettuce wrap. Enjoy!
step 3 Serve on its own or on your favorite bread, crackers, or lettuce wrap. Enjoy!

Tags

Gluten-Free
Lunch
Shellfish-Free
Vegetarian
Salad
Spring
Summer
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