11 INGREDIENTS • 8 STEPS • 45MINS

Olive Oil Muffins with Dark Chocolate Chips

Name: Olive Oil Muffins with Dark Chocolate Chips
Total time: PT2700.0S
Yield: 6
Ingredients: 2 Small Egg; 3 cup All-Purpose Flour; 4 teaspoon Baking Powder; 1 teaspoon Salt; 1 cup Granulated Sugar; 1 cup Almond Milk; 1/2 cup Olive Oil; 1/2 teaspoon Vanilla Extract; 1/2 teaspoon Almond Extract; 1 cup Dark Chocolate Chips; 1 cup Chopped Roasted Almonds

Recipe

4.5

2 ratings

hese sweet muffins make a great breakfast on the go!

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hese sweet muffins make a great breakfast on the go!

Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

45MINS

Total Time

Ingredients

Servings

6

us / metric

2

Nutrition Per Serving

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Calories

789

Fat

34.7 g

Protein

14.5 g

Carbs

106.5 g

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Olive Oil Muffins with Dark Chocolate Chips

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Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1

Preheat your oven to 375 degrees F (190 degrees C).

step 2

Prepare a 6-cup large muffin tin, lining with paper liners, or use a non-stick spray without liners.

step 3

In a large bowl, mix All-Purpose Flour (3 cups), Baking Powder (1 1/3 Tbsp), and Salt (1 tsp), and set aside.

step 4

In a medium bowl, whisk the Eggland’s Best Pasture Raised Eggs (2) and Granulated Sugar (1 cup) until combined. Add the Almond Milk (1 cup), Olive Oil (1/2 cup), Simply Organic Vanilla Extract (1/2 tsp), and Almond Extract (1/2 tsp).

step 5

Fold the wet ingredients into the dry and mix gently, incorporating all ingredients.

step 6

Fold in Dark Chocolate Chips (1 cup), Chopped Roasted Almonds (1 cup), and combine.

step 7

Pour batter into muffin tins, about ¾ full. Bake for 35 minutes, or until a toothpick inserted in the center of the muffins comes clean, and tops are golden.

step 8

Cool for 15 minutes and serve.

Olive Oil Muffins with Dark Chocolate Chips

4.5

45MINS

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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