4 INGREDIENTS • 10 STEPS • 20MINS

Ham, Egg, and Cheese Croissants

Name: Ham, Egg, and Cheese Croissants
Total time: PT1200.0S
Yield: 4
Ingredients: 8 Small Egg; 4 Croissant; 4 slice Cheese; 4 slice Ham

Recipe

If you are looking for a quick and easy breakfast recipe that the whole family will love, this is it! Easy to make, delicious, and versatile.

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Ham, Egg, and Cheese Croissants

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If you are looking for a quick and easy breakfast recipe that the whole family will love, this is it! Easy to make, delicious, and versatile.

Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

20MINS

Total Time

Ingredients

Servings

4

us / metric

8

Nutrition Per Serving

VIEW ALL

Calories

582

Fat

39.6 g

Protein

32.0 g

Carbs

25.0 g

Love This Recipe?

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Ham, Egg, and Cheese Croissants

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Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1

Preheat the oven to 350 degrees F (180 degrees C).

step 2

In a large bowl, whisk together 4 of the Eggland’s Best Pasture Raised Eggs (4).

step 3

Add salt and pepper to your liking.

step 4

Preheat a medium skillet.

step 5

Add in the eggs and cook them until they are done. Divide them in half and flip them so both sides are cooked. Fold the egg in half, then half again to get a square shape (it's okay if it's not square).

step 6

Repeat this process for the next 4 Eggland’s Best Pasture Raised Eggs (4).

step 7

Then slice the Croissants (4), layer the bottom of the croissant, Ham (4 slices), egg, and Cheese (4 slices), and then top with the top of the croissant.

step 8

Layer parchment paper on a baking sheet and add each croissant.

step 9

Place in the oven and let them bake until the cheese is melted and the ham warmed.

step 10

Remove from oven and enjoy.

Ham, Egg, and Cheese Croissants

20MINS

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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