![author_avatar](https://www.sidechef.com/profile/a50bfe70-d9bf-4ccc-869a-b4e93651c3aa.jpg?d=96x96)
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
These little doughnuts are irresistible. Deep fried to golden-brown and coated in whatever delicious toppings your heart desires. What more could you ask for?
1HR 30MINS
Total Time
$0.19
Cost Per Serving
Ingredients
Servings
12
us / metric
![Active Dry Yeast](https://www.sidechef.com/ingredient/8c631a91-a7cb-4b82-a913-be552f305a25.jpeg?d=96x96)
1 pckg
Active Dry Yeast
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 cup
Warm Water
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
as needed
Canola Oil
Nutrition Per Serving
VIEW ALL
Calories
40
Fat
0.1 g
Protein
1.3 g
Carbs
8.2 g