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RECIPE
5 INGREDIENTS 7 STEPS 1hr 45min

Crispy Potato Tian

Crispy Potato Tian
Crispy Potato Tian Recipe | SideChef
Crispy Potato Tian
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
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Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
1hr 45min
Total Time
$0.55
Cost Per Serving

Ingredients

Servings
4
US / METRIC
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
258
FAT
10.1 g
PROTEIN
4.6 g
CARBS
40.0 g

Cooking Instructions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Thinly slice the Yukon Gold Potatoes (6 cups) .
Step 3
Whisk together Olive Oil (3 Tbsp) and Chipotle Peppers in Adobo Sauce (1 tsp) .
Step 4
Brush the bottom and sides of a small baking dish with 1/3 of the oil mixture.
Step 5
Place potatoes standing up in a baking pan. You want the potatoes to be as tightly packed as possible.
Step 6
Brush tops of potatoes with remaining oil mixture. Sprinkle with Salt (to taste) and Ground Black Pepper (to taste) .
Step 7
Bake for 75 to 90 minutes or until tops of potatoes are browned and crispy. Serve warm and enjoy!
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Nutrition Per Serving
Calories
258
% Daily Value*
Fat
10.1 g
13%
Saturated Fat
1.5 g
8%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
40.0 g
15%
Fiber
3.2 g
11%
Sugars
1.6 g
--
Protein
4.6 g
9%
Sodium
9.0 mg
0%
Vitamin D
--
--
Calcium
32.4 mg
2%
Iron
1.7 mg
9%
Potassium
953.9 mg
20%
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