Amazing Pineapple Jerk Chicken

Recipe

12 INGREDIENTS • 4 STEPS • 3HRS 30MINS

Amazing Pineapple Jerk Chicken

5

2 ratings

If you’re looking for the bold flavors of a good Caribbean Jerk Chicken, this recipe requires little work and not too many ingredients.

Amazing Pineapple Jerk Chicken

Save

Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.

https://www.youtube.com/user/caribbeanpot

If you’re looking for the bold flavors of a good Caribbean Jerk Chicken, this recipe requires little work and not too many ingredients.

3HRS 30MINS

Total Time

$1.72

Cost Per Serving

Ingredients

Servings

4

US / Metric

3 1/3 cups

Canned Diced Pineapple

1/4 cup

3 Tbsp

Jerk Seasoning

2 Tbsp

6 sprigs

4 cloves

Garlic, diced

1 bunch

Scallion, chopped

3 scallions per 2 servings

1/2

Scotch Bonnet Pepper, diced

1 Tbsp

Brown Sugar

1 Tbsp

1/4 tsp

Freshly Ground Black Pepper

8

Bone-in, Skin-on Chicken Thighs and Drumsticks

Nutrition Per Serving

VIEW ALL

Calories

1145

Fat

104.0 g

Protein

23.8 g

Carbs

30.4 g

Amazing Pineapple Jerk Chicken

Save

Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.

https://www.youtube.com/user/caribbeanpot

Author's Notes

This recipe uses two whole chickens cut into pieces - but you’re free to use any cut of chicken you like.

Cooking InstructionsHide images

step 1

Add the Canned Diced Pineapple (3 1/3 cups), Orange Juice (1/4 cup), Jerk Seasoning (3 Tbsp), {@10:}, Dark Soy Sauce (2 Tbsp), Scallion (1 bunch), Fresh Thyme (6 sprigs), Scotch Bonnet Pepper (1/2), Brown Sugar (1 Tbsp), Olive Oil (1 Tbsp), and Freshly Ground Black Pepper (1/4 tsp) into a large bowl and mix well. Try to bruise the thyme so it can release its flavor oils.

step 2

Pour the marinade over the Bone-in, Skin-on Chicken Thighs and Drumsticks (8). Leve the skin on to protect the chicken from drying out in the oven. Allow this to marinate for at least 2 hours.

step 3

Preheat your oven to 410 degrees F (210 degrees C).

step 4

Place directly into a preheated oven on the middle rack. Roast uncovered on the middle rack 1 hour and 15 minutes and you’re left with an amazing pineapple jerk chicken to enjoy. Be sure to line your roasting pan with foil so clean-up is easy.

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