Watch Full Video

2 INGREDIENTS • 4 STEPS • 10MINS

Homemade Créme Fraîche

Name: Homemade Créme Fraîche
Total time: PT600.0S
Yield: 6
Ingredients: 2 cup Heavy Cream; 4 tablespoon Cultured Buttermilk

Recipe

4.5

2 ratings

Créme Fraîche is an absolute delight to your palate and adds depth to so many recipes. Try placing a dollop in your soup or fresh berries. Or adding fresh herbs to make and incredible pasta cream sauce. You will love this French classic and I am sure it will become a staple in your household.

Add to plan

Homemade Créme Fraîche

Save

SEE SALT

My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.

https://seesalttaste.com/

Créme Fraîche is an absolute delight to your palate and adds depth to so many recipes. Try placing a dollop in your soup or fresh berries. Or adding fresh herbs to make and incredible pasta cream sauce. You will love this French classic and I am sure it will become a staple in your household.

10MINS

Total Time

$0.44

Cost Per Serving

Ingredients

Servings

6

us / metric

2 cups

Heavy Cream

4 Tbsp

Cultured Buttermilk

Nutrition Per Serving

VIEW ALL

Calories

268

Fat

26.4 g

Protein

0.4 g

Carbs

5.8 g

Add to plan

Homemade Créme Fraîche

Save

SEE SALT

My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.

https://seesalttaste.com/

Cooking InstructionsHide images

step 1

Combine Heavy Cream (2 cups) and Cultured Buttermilk (4 Tbsp) and stir.

step 2

Pour into glass storage jars and cover with fabric or a paper towel to allow air to circulate while the cream thickens.

step 3

Let sit at room temperature (72-78 degrees F) for 24 to 48 hours. Stirring every 8 hours if desired. Créme Fraîche should be thick and smooth. When desired consistency is reached, seal your jar, label and refrigerate.

step 4

Your créme Fraîche can be enjoyed so many ways and can be stored up to 2 weeks in the refrigerator; although we don' t think yours will last that long!

Watch Full Video