12 INGREDIENTS • 9 STEPS • 20MINS

Spiced French Toast with Cranberry Compote

Name: Spiced French Toast with Cranberry Compote
Total time: PT1200.0S
Yield: 6
Ingredients: 2 Free Range Egg; 2/3 cup Milk; 1 teaspoon Vanilla Extract; 1/2 teaspoon Ground Cinnamon; 1/4 teaspoon Ground Cloves; 1/4 teaspoon Ground Nutmeg; 2 tablespoon Butter; 6 slice Gluten-Free Bread; 2 cup Frozen Cranberry; 1/2 cup Brown Sugar; 1/3 cup Orange Juice; 1 Cinnamon Stick

Recipe

A fluffy and flavorful gluten-free winter spiced french toast with a sweet cranberry compote topping.

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A fluffy and flavorful gluten-free winter spiced french toast with a sweet cranberry compote topping.

Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

20MINS

Total Time

$1.14

Cost Per Serving

Ingredients

Servings

6

us / metric

French Toast

2

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Eggland’s Best Free Range Eggs

2/3 cup

Milk

1 tsp

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Simply Organic Vanilla Extract

1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground

1/4 tsp

Ground Cloves

1/4 tsp

Sponsored

Simply Organic Nutmeg, Ground

2 Tbsp

Butter

6 slices

Gluten-Free Bread

Cranberry Compote

2 cups

Frozen Cranberries

1/2 cup

Brown Sugar

1/3 cup

Orange Juice

1

Cinnamon Stick

Nutrition Per Serving

VIEW ALL

Calories

327

Fat

11.5 g

Protein

5.0 g

Carbs

51.7 g

Love This Recipe?

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Spiced French Toast with Cranberry Compote

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Eggland's Best

ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1

In a large mixing bowl, add the Eggland’s Best Free Range Eggs (2), Milk (2/3 cup), Simply Organic Vanilla Extract (1 tsp), Simply Organic Cinnamon, Ground (1/2 tsp), Ground Cloves (1/4 tsp), and Simply Organic Nutmeg, Ground (1/4 tsp).

step 2

Whisk well.

step 3

Heat a skillet over medium-high heat. Add the Butter (2 Tbsp) and allow the butter to melt.

step 4

Dip the slices of Gluten-Free Bread (6 slices) into the french toast batter, ensuring all sides are well coated.

step 5

Place the bread slice into the skillet and cook for 3-5 minutes on each side, or until golden brown.

step 6

Meanwhile, make the compote by adding Frozen Cranberries (2 cups), Brown Sugar (1/2 cup), Orange Juice (1/3 cup), and Cinnamon Stick (1) to a small saucepan over medium heat.

step 7

Cook for 15 minutes, stirring occasionally until the mixture has thickened and most of the liquid has evaporated. Remove the cinnamon stick.

step 8

Place the french toast on a plate and top with compote before serving.

step 9

Enjoy!

Spiced French Toast with Cranberry Compote

20MINS

$1.14

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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