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Easy Cheesy Personal Breakfast Casserole

3 INGREDIENTS • 3 STEPS • 45MINS

Easy Cheesy Personal Breakfast Casserole

Recipe
This easy individual breakfast casserole uses Eggland's Best Liquid Egg Whites and can be made in minutes. It can be baked while you are getting ready in the morning. Here is how to make it!
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This easy individual breakfast casserole uses Eggland's Best Liquid Egg Whites and can be made in minutes. It can be baked while you are getting ready in the morning. Here is how to make it!
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Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

45MINS

Total Time

$1.10

Cost Per Serving

Ingredients

Servings
1
us / metric
Pasteurized Egg White
1/2 cup

Sponsored

Eggland's Best Liquid Egg Whites
Frozen Tater Tots
9
Frozen Tater Tots

Nutrition Per Serving

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Calories
255
Fat
12.3 g
Protein
21.6 g
Carbs
13.2 g
Love This Recipe?
Add to plan
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Easy Cheesy Personal Breakfast Casserole
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author_avatar
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1
Pre-heat your oven to 350 degrees F (180 degrees C).
step 2
Add Frozen Tater Tots (9) to a small baking dish or ramekin. Add Eggland's Best Liquid Egg Whites (1/2 cup) over potato tots and then cover in Shredded Cheddar Cheese (4 Tbsp). If desired, add additional protein such as crumbled bacon.
step 3
Bake at 350 degrees F for 35 to 40 minutes or until the cheese starts to turn golden brown.
step 3 Bake at 350 degrees F for 35 to 40 minutes or until the cheese starts to turn golden brown.

Tags

Breakfast
American
Gluten-Free
Brunch
Comfort Food
Shellfish-Free
Kid-Friendly
Vegetarian
Potatoes
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