Easy, decadent Caribbean dessert! Don't forget to pair with your favorite ice cream. Rum raisin, perhaps.

CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
1HR 30MINS
Total Time
$1.37
Cost Per Serving
Ingredients
Servings
8
us / metric

1 loaf
Day Old Bread

1 Tbsp
Custard Powder

1/2 tsp
Sponsored
Simply Organic Cinnamon, Ground
1/4 tsp
Ground Nutmeg

1/3 cup
Sponsored
Sun-Maid Raisins
to taste
Caramel Sauce
Nutrition Per Serving
Calories
393
Fat
8.2 g
Protein
10.7 g
Carbs
69.1 g