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RECIPE
12 INGREDIENTS 5 STEPS 30min

Easy Tiramisu Banana Trifle

5.0
1 Ratings
Recipe from Christina Ross's LoveFed Dessert Book.
Easy Tiramisu Banana Trifle Recipe | SideChef
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Recipe from Christina Ross's LoveFed Dessert Book.
Hi I'm Alina, an award-winning, board-certified health coach, detox specialist, chef, and creator of the #1 Diet in America, as selected by Harper's Bazaar Magazine.
http://AlinaZ.com
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Hi I'm Alina, an award-winning, board-certified health coach, detox specialist, chef, and creator of the #1 Diet in America, as selected by Harper's Bazaar Magazine.
http://AlinaZ.com
30min
Total Time
$2.99
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 cup
Cashew Nuts
1/8 tsp
1/4 cup
Almond Milk
1/4 cup
Cold Coffee , freshly brewed
or 1 tsp Coffee Extract
1 Tbsp
Melted Coconut Oil
1
Lemon , juiced
1 tsp juice per 2 servings
1 Tbsp
Cacao Powder
1/2 Tbsp
Cacao Powder
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
768
FAT
37.8 g
PROTEIN
12.4 g
CARBS
100.5 g

Cooking Instructions

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Step 1
Soak and drain the Cashew Nuts (1 cup) . Blend together the cashews, Sea Salt (1/8 tsp) , Almond Milk (1/4 cup) , Coffee (1/4 cup) , Maple Syrup (1/4 cup) , Coconut Oil (1 Tbsp) , Vanilla Extract (1 tsp) , and juice from Lemon (1) .
Step 2
To make the chocolate sauce drizzle, whisk together the Cacao Powder (1 Tbsp) , Maple Syrup (1 Tbsp) , and Vanilla Extract (1/4 tsp) in a small bowl until smooth. Transfer to a squirt bottle, if you have one, or set aside until ready to use.
Step 3
Cut each of the Bananas (3) together into 3 even sections. Slice each section in half lengthwise. Place 2 banana sections each into the bottom of two trifle glasses. Drizzle chocolate sauce around the inside rims of each glass.
Step 4
Add enough cream to cover the bananas, then layer another 2 banana sections on top of each. Pour another layer of cream. Stand up 5 banana sections vertically around the sides of each glass, then pour cream to the top.
Step 5
Sift Cacao Powder (1/2 Tbsp) on top, and garnish with remaining chocolate sauce. Serve immediately, or let chill for 30 minutes before serving. Enjoy!

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Nutrition Per Serving
Calories
768
% Daily Value*
Fat
37.8 g
48%
Saturated Fat
11.8 g
59%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
100.5 g
37%
Fiber
6.2 g
22%
Sugars
63.1 g
--
Protein
12.4 g
25%
Sodium
191.9 mg
8%
Vitamin D
0.3 µg
2%
Calcium
169.1 mg
13%
Iron
6.3 mg
35%
Potassium
1226.2 mg
26%
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