Turn simple ingredients into a satisfying, flavorful sandwich with Eggland’s Best Hard-Cooked Peeled Eggs. Mash them with a touch of mayo, Dijon, and optional celery or onion for crunch, then pile onto a buttery croissant with fresh lettuce. Quick to assemble and packed with protein, this sandwich makes a delicious breakfast, lunch, or anytime treat that’s ready in minutes.
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.
10MINS
Total Time
$3.49
Cost Per Serving
Ingredients
Servings
1
us / metric
2
Sponsored
Eggland's Best® Hard Cooked Eggs1
Large Croissant
1 Tbsp
Sponsored
Hellmann's® Real Mayonnaise
1 tsp
Dijon Mustard
1
Lettuce Leaf
for garnish
optional
Nutrition Per Serving
Calories
471
Fat
32.2 g
Protein
16.9 g
Carbs
25.8 g
