7 INGREDIENTS • 3 STEPS • 10MINS

Avocado & Egg on Toast

Name: Avocado & Egg on Toast
Total time: PT600.0S
Yield: 1
Ingredients: 1 tablespoon Buttery Spread; 2 teaspoon Buttery Spread; 2 Land O Lakes® Large Brown Egg; 2 slice Multigrain Bread; 1/2 Avocado; to taste Radish; to taste Ground Black Pepper

Recipe

You won't skip the most important meal of the day with this avocado toast recipe. Crispy, lacy eggs and creamy avocado top hot buttered toast.

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You won't skip the most important meal of the day with this avocado toast recipe. Crispy, lacy eggs and creamy avocado top hot buttered toast.

Land O Lakes

In 1921, we formed the Land O'Lakes Dairy Co-op with the belief that we're better when we work together. Today, we're more than 1,000 dairy farmers strong, and every day our farmer-owners are driven to make things better.

10MINS

Total Time

$1.25

Cost Per Serving

Ingredients

Servings

us / metric

1 Tbsp

Buttery Spread

we used Land O Lakes® Butter with Canola Oil

2 tsp

Buttery Spread

we used Land O Lakes® Butter with Canola Oil

Cooking Instructions

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step 1

Crack Land O Lakes® Large Brown Eggs (2) into a small bowl and set aside.

step 2

Heat Buttery Spread (1 Tbsp) in 8-inch nonstick skillet over medium-high heat until sizzling. Add eggs to pan, tipping pan towards back of stove slightly, to prevent whites from spreading. Cook 2 minutes or until whites are almost set. Cover pan and let steam until yolks are set or to desired doneness.

step 3

While eggs are cooking, lightly toast Multigrain Bread (2 slices). Spread with remaining Buttery Spread (2 tsp) and top with sliced Avocado (1/2) and Radishes (to taste), as desired. Place fried eggs on top. Sprinkle with Simply Organic Black Pepper, Medium Grind (to taste).

Avocado & Egg on Toast

10MINS

$1.25

Ingredients

Cooking Instructions

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