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RECIPE
12 INGREDIENTS 5 STEPS 15min

Fall in Pearis

4.5
2 Ratings
I've wanted to go to Paris as long as I can remember, so I made this lavish drink to help me really experience the culture without breaking the bank or having to travel thousands of miles.
Fall in Pearis Recipe | SideChef
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I've wanted to go to Paris as long as I can remember, so I made this lavish drink to help me really experience the culture without breaking the bank or having to travel thousands of miles.
Makin' it with Maren is a channel for boozy and foodie enthusiasts! Watch, learn, and MAKE some of the tastiest treats you've ever tried.
http://www.lovehappyhour.com
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Makin' it with Maren is a channel for boozy and foodie enthusiasts! Watch, learn, and MAKE some of the tastiest treats you've ever tried.
http://www.lovehappyhour.com
15min
Total Time
$3.89
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1
Lemon , juiced
0.75 fl oz plus 1 Tbsp juice per serving
1 fl oz
Spiced Rum
1 fl oz
BACARDÍ® Superior Rum
3 Tbsp
Pears , puréed
1 fl oz
Apple Cider
1 1/4 tsp
Fig Preserves
1
Whole Clove
to taste
Ice
1 sprig
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
470
FAT
0.8 g
PROTEIN
2.3 g
CARBS
76.8 g

Cooking Instructions

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Step 1
Peel, core, and chop the Bartlett Pears (2) . Place in a food processor with Granulated Sugar (1 tsp) and 1 Tbsp of juice from Lemon (1) . Process until smooth, and transfer to an airtight container. Refrigerate until needed.
Step 2
Cut the top off of the Fresh Strawberry (1) , and muddle in a glass.
Step 3
Add Spiced Rum (1 fl oz) , BACARDÍ® Superior Rum (1 fl oz) , Apple Cider (1 fl oz) , 0.75 fl oz of Lemon Juice, Pears (3 Tbsp) , Whole Clove (1) , and Fig Preserves (1 1/4 tsp) to the glass.
Step 4
Add some Ice (to taste) to a shaker tin, and add the contents of the glass. Shake until frosty. Strain into a cocktail glass.
Step 5
Garnish with Fresh Sage (1 sprig) , serve, and enjoy!

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2 Ratings
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Nutrition Per Serving
Calories
470
% Daily Value*
Fat
0.8 g
1%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
76.8 g
28%
Fiber
13.9 g
50%
Sugars
50.7 g
--
Protein
2.3 g
5%
Sodium
8.1 mg
0%
Vitamin D
--
--
Calcium
53.0 mg
4%
Iron
1.3 mg
7%
Potassium
511.6 mg
11%
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