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RECIPE
13 INGREDIENTS 5 STEPS 25min

Sloppy Joes

These Sloppy Joes are easy and full of flavor! The perfect crowd-pleaser.
Sloppy Joes Recipe | SideChef
These Sloppy Joes are easy and full of flavor! The perfect crowd-pleaser.
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
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Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
25min
Total Time
$2.44
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2 lb
Ground Beef
1 cup
Onions , diced
1 stalk
Celery , chopped
1
Carrot , chopped
1 tsp
2 cloves
Garlic , minced
1/2 cup
2 Tbsp
Brown Sugar
2 cups
Canned Diced Tomatoes
1 Tbsp
Worcestershire Sauce
1 Tbsp
Red Wine Vinegar
6
Hamburger Buns
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
575
FAT
25.0 g
PROTEIN
44.8 g
CARBS
41.8 g

Cooking Instructions

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Step 1
Into a pot, add Ground Beef (2 lb) . Cook until almost done, breaking up with a spoon as you go. Drain, reserving 1 tablespoon of the fat.
Step 2
Add Onions (1 cup) , Celery (1 stalk) , Carrot (1) , Salt (1 tsp) , and Ground Black Pepper (1 tsp) . Stir. Cook for 1 minute.
Step 3
Add Garlic (2 cloves) . Cook for 30 seconds.
Step 4
Add Ketchup (1/2 cup) , Canned Diced Tomatoes (2 cups) , Brown Sugar (2 Tbsp) , Worcestershire Sauce (1 Tbsp) , and Red Wine Vinegar (1 Tbsp) . Bring to a boil, then reduce heat to medium-low. Cover and cook for 20-30 minutes, stirring occasionally.
Step 5
Serve on Hamburger Buns (6) with toppings and sides of choice.
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Nutrition Per Serving
Calories
575
% Daily Value*
Fat
25.0 g
32%
Saturated Fat
8.9 g
44%
Trans Fat
0.9 g
--
Cholesterol
133.1 mg
44%
Carbohydrates
41.8 g
15%
Fiber
2.6 g
9%
Sugars
16.2 g
--
Protein
44.8 g
90%
Sodium
1017.9 mg
44%
Vitamin D
--
--
Calcium
136.6 mg
11%
Iron
5.8 mg
32%
Potassium
977.6 mg
21%
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