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Enhance Your Palate
Hi, I'm Rupali! I share recipe ideas from my North Indian roots and my globetrotting present that range from beautifuly simple creations to elaborate showstoppers.
https://www.enhanceyourpalate.com/
Holiday season calls for desserts and sweets to keep the mood going! Mixed nut and coconut burfi is an easy-to-make Indian sweet with a unique twist of fennel flavor.
1HR 45MINS
Total Time
$0.64
Cost Per Serving
Ingredients
Servings
12
us / metric
![Unsweetened Shredded Coconut](https://www.sidechef.com/ingredient/c8ab469b-72dd-4555-9ed2-180f209f219a.jpeg?d=96x96)
1 1/2 cups
Unsweetened Shredded Coconut
![Mixed Nuts and Seeds](https://www.sidechef.com/ingredient/9eaf557c-37ee-4710-8aaa-aea4955a5442.jpeg?d=96x96)
1 1/2 cups
Mixed Nuts and Seeds
![Khoya Barfi](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 1/2 cups
Khoya Barfi, grated
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 1/4 cups
Brown Sugar
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 1/2 cups
Water
![Ground Cardamom](https://www.sidechef.com/ingredient/1ea65932-5e18-4faf-8815-d808df0a0148.jpeg?d=96x96)
1 tsp
Ground Cardamom
Nutrition Per Serving
VIEW ALL
Calories
348
Fat
13.3 g
Protein
5.0 g
Carbs
54.7 g