Easy Ground Beef

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1.1 lb

Ground Beef

3 Tbsp

Oil

2 pinches

Salt

1/2 cup

Onions , diced

1/2 cup

Red Bell Peppers , diced

1/2 cup

Tomato Sauce

Cooking Instructions

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Step 1

In a pan over high heat add half the Oil (1 1/2 Tbsp) and Ground Beef (1.1 lb) .

Step 2

Season with 1 pinch of Salt (1 pinch) . Continue to cook the ground beef until golden brown and dry. Remove and set aside.

Step 3

Add remaining Oil (1 1/2 Tbsp) to the same pan and toss in the Onions (1/2 cup) . Season with another pinch of Salt (1 pinch) to draw out the moisture.

Step 4

Add in the Red Bell Peppers (1/2 cup) and continue to stir for 2 minutes.

Step 5

Next, add the Tomato Sauce (1/2 cup) and mix well. Finally, add the ground beef back into the pan and stir to combine.

Step 6

Cook until the sauce thickens to your liking and you're ready to serve.