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RECIPE
7 INGREDIENTS 7 STEPS 4hr 30min

Watermelon Mint Jello Shots

5.0
1 Ratings
How *perfect* would these be for those summer BBQ's?!? Serve them on a platter garnished with mint and get ready for your friends to be amazed.
Watermelon Mint Jello Shots Recipe | SideChef
How *perfect* would these be for those summer BBQ's?!? Serve them on a platter garnished with mint and get ready for your friends to be amazed.
I'm an emmy-award winning sports reporter and anchor, but my other passions include food and traveling.
http://www.eisforeat.com/
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I'm an emmy-award winning sports reporter and anchor, but my other passions include food and traveling.
http://www.eisforeat.com/
4hr 30min
Total Time
$2.53
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/4
1/2
1 Tbsp
2 pckg
Gelatin Powder
3/4 cup
or Gin
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
345
FAT
0.9 g
PROTEIN
15.5 g
CARBS
49.0 g

Cooking Instructions

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Step 1
Carefully hollow out the Watermelon (1/4) to create a "boat" to hold jello mixture.
Step 2
Combine watermelon (about 2-3 cups) with Fresh Mint Leaves (15) in a blender and process until smooth.
Step 3
Strain solids through mesh strainer. Pour 1 1/4 to 1 1/2 cups of the watermelon-mint juice into a small saucepan.
Step 4
Add juice of Lime (1/2) , Honey (1 Tbsp) and sprinkle with Gelatin Powder (2 pckg) . Allow to soak in for a minute or two and heat until everything is dissolved, stirring constantly.
Step 5
Stir in Vodka (3/4 cup) and pour into the hollowed-out watermelon. Refrigerate for at least 4 hours or overnight.
Step 6
Slice into wedges, garnish with Fresh Mint Leaves (to taste) .
Step 7
Serve and enjoy!

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Nutrition Per Serving
Calories
345
% Daily Value*
Fat
0.9 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
49.0 g
18%
Fiber
2.4 g
9%
Sugars
39.6 g
--
Protein
15.5 g
31%
Sodium
33.9 mg
1%
Vitamin D
--
--
Calcium
49.0 mg
4%
Iron
1.6 mg
9%
Potassium
644.4 mg
14%
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