Find out how to make delicious, tender, falling-off-the-bone BBQ Pork Ribs made in the pressure cooker. You won't believe how quick and easy these are to make.

Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
45MINS
Total Time
$2.76
Cost Per Serving
Ingredients
Servings
4
us / metric

2 lb
Pork Ribs, trimmed

2 tsp
Ground Cumin

1 Tbsp
Sponsored
Simply Organic Onion Powder
as needed
Cooking Oil
for frying

to taste
Barbecue Sauce
Nutrition Per Serving
Calories
429
Fat
25.1 g
Protein
46.2 g
Carbs
1.7 g