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RECIPE
7 INGREDIENTS 4 STEPS 35min

Warm Creamy Crabmeat Dip

Mix up this crowd-pleasing Warm Creamy Crabmeat Dip in minutes. Serve immediately, warm from the oven.
Warm Creamy Crabmeat Dip Recipe | SideChef
Mix up this crowd-pleasing Warm Creamy Crabmeat Dip in minutes. Serve immediately, warm from the oven.
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
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Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
35min
Total Time
$1.45
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 cup
Cream Cheese , room temperature
1 Tbsp
1 Tbsp
Onion Flakes
or 2 tablespoons minced fresh onion
1 Tbsp
Horseradish
1/4 tsp
1/4 tsp
Freshly Ground Black Pepper
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
136
FAT
11.0 g
PROTEIN
7.3 g
CARBS
2.3 g

Cooking Instructions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Combine Cream Cheese (1 cup) , Fresh Crab Meat (6.5 oz) , Milk (1 Tbsp) , Onion Flakes (1 Tbsp) , Horseradish (1 Tbsp) , Salt (1/4 tsp) , and Freshly Ground Black Pepper (1/4 tsp) in a medium-size bowl. Mix until well incorporated. Transfer to a small baking dish.
Step 3
Bake for 25-30 minutes, until heated through and lightly caramelized on the edges.
Step 4
Serve immediately with bread, crackers, or raw vegetables.

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Nutrition Per Serving
Calories
136
% Daily Value*
Fat
11.0 g
14%
Saturated Fat
5.9 g
30%
Trans Fat
0.3 g
--
Cholesterol
54.2 mg
18%
Carbohydrates
2.3 g
1%
Fiber
0.1 g
0%
Sugars
1.5 g
--
Protein
7.3 g
15%
Sodium
288.1 mg
13%
Vitamin D
0.0 µg
0%
Calcium
53.3 mg
4%
Iron
0.2 mg
1%
Potassium
45.9 mg
1%
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