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RECIPE
7 INGREDIENTS4 STEPS35MIN

Warm Creamy Crabmeat Dip

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A Hint of Rosemary
I am a stay-at-home mom mom (sounds better than recently retired, don’t you think?) who loves to spend time in my kitchen.
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Mix up this crowd-pleasing Warm Creamy Crabmeat Dip in minutes. Serve immediately, warm from the oven.

35MIN

Total Time
A Hint of Rosemary
I am a stay-at-home mom mom (sounds better than recently retired, don’t you think?) who loves to spend time in my kitchen.
GO TO BLOG
Ingredients
US / METRIC
Servings:
8
Serves 8
1 cup
Cream Cheese , room temperature
1 Tbsp
1 Tbsp
Onion Flakes
or 2 tablespoons minced fresh onion
1 Tbsp
Horseradish
1/4 tsp
1/4 tsp
Freshly Ground Black Pepper
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Nutrition Per Serving
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CALORIES
136
FAT
11.0 g
PROTEIN
7.3 g
CARBS
2.3 g

Directions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Combine Cream Cheese (8 ounce), Fresh Crab Meat (6.5 ounce), Milk (1 tablespoon), Onion Flakes (1 tablespoon), Horseradish (1 tablespoon), Salt (1/4 teaspoon), and Freshly Ground Black Pepper (1/4 teaspoon) in a medium-size bowl. Mix until well incorporated. Transfer to a small baking dish.
Step 3
Bake for 25-30 minutes, until heated through and lightly caramelized on the edges.
Step 4
Serve immediately with bread, crackers, or raw vegetables.

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Nutrition Per Serving
Calories
136
% Daily Value*
Fat
11.0 g
14%
Saturated Fat
5.9 g
30%
Trans Fat
0.3 g
--
Cholesterol
54.2 mg
18%
Carbohydrates
2.3 g
1%
Fiber
0.1 g
0%
Sugars
1.5 g
--
Protein
7.3 g
15%
Sodium
288.1 mg
13%
Vitamin D
0.0 µg
0%
Calcium
53.3 mg
4%
Iron
0.2 mg
1%
Potassium
45.9 mg
1%
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